Harborne Village: A World of Flavours
Harborne Village: A World of Flavours
Discover a culinary adventure in Harborne this August
Foodies, it’s fair to say that Harborne, with its charming mix of eateries, absolutely must be on your radar for dining out during Restaurant Festival. From British gastro pub classics to vibrant Vietnamese and Thai offerings, the picturesque Harborne Village has something for everyone.
Festival Highlights
The Plough
The Plough blends cosy pub charm with innovative gastro dishes. The signature homemade stone‑baked pizzas on the Festival Menu, combined with a welcoming beer garden and contemporary feel, create the perfect spot for enjoying time with friends and family.
Pho
Pho offers a fresh take on Vietnamese cuisine. Guests can look forward to delicate spring rolls, fragrant pho bowls and zingy salads in a relaxed, contemporary space—perfect for a light, flavour-packed festival meal.
Sabai Sabai
Sabai Sabai serves authentic Thai with flair. Its festival menu includes classic starters like satay gai and spring rolls. Mains ranging from green curry to beef brisket Songkhla curry will delight your taste buds and it’s mango sticky rice or Bangkok mess to finish. Add an Oriental Bellini for extra wow factor.
Harborne Kitchen
The showstopping Harborne Kitchen is offering a creative five‑course menu. Celebrated for its refined British cooking with modern twists, it’s the perfect pick for a special festival evening at an incredible price.
Giggling Squid
Giggling Squid brings bold Thai flavours to Harborne. Signature dishes like salt & pepper squid, pad thai and more come highly recommended, and the restaurant is praised for its friendly service and family-friendly vibe.
To explore the full Festival Menus and make reservations across the Birmingham Restaurant Festival line‑up, click below and book your table today. See you from 1–31 August, foodies!
