24 Stories
24 Stories is Birmingham’s highest restaurant, bar and terrace, offering unparalleled panoramic views across the city skyline. Set above the skyline, the space combines sleek, contemporary design with a vibrant yet relaxed atmosphere. The menu features modern British dishes made with seasonal ingredients, alongside expertly made cocktails and a carefully curated wine list. From after-work drinks to special occasions, 24 Stories delivers a dining experience where exceptional food, drinks and views come together in one unforgettable setting.
FESTIVAL MENU
Tasting menu for £70
TASTING MENU
Tuna Tartare
Avocado mousse, chili, mint, coriander, pepper flakes, caviar, yuzu
GFO
Beef Tartare
Yolk jam, truffle, capers, cornichons, mustard seeds
H
Courgetti Flower
Scallop, lemon curd, chive oil, Iluka vin Blanc
GF / H
Monkfish
Watercress, samphire, sea aster, asparagus, lobster foam
GF / H
Game
Quail, honey, mustard, smoked paprika, chanterelle, madeira jus
GF
Strawberry Cremeux
White chocolate ganache, strawberry paper, sour cream ice cream, dehydrated raspberries
GF / H
V – Vegetarian | VG – Vegan | VGO – vegan option available on request | GF – Gluten Free | GFO – Gluten Free option available on request | HO – Halal option available
This information is provided by the venue, if you have any allergies or dietary requirements please ensure you discuss these with your server before you order.
