Cote Birmingham
Modern French dining takes on a contemporary twist at Côte. This venue offers a comprehensive menu of classic French dishes, freshly made using high-quality ingredients. Priding themselves on exceeding the expectations of every one of their guests, Côte is a friendly and welcoming place to eat. In addition to delicious food, there’s an extensive French wine and champagne list and knowledgeable waiters are always on hand to help you pick the best wine to pair with your meal.
FESTIVAL MENU
4 courses for £34.95
HORS D’OEUVRES TO START
Baguette
Brittany salt butter
v
Olives
Garlic, herbs & peppers
v / vg
STARTERS
Crab Maison
Crab, Avocado, Cucumber, Capers, Shallots, Mayonnaise, Toasted Sourdough Baguette
Chicken Liver Parfait
Pink Pepper Butter, Fig Compote,Toasted Sourdough Baguette
Calamari
Breadcrumbed Squid, Provençal Mayonnaise
Salade Rachel
Artichokes, Fennel, Mangetout, French Beans, Truffle Mayonnaise, Sourdough Croûtes
v / vg
MAINS
Confit Pork Belly
Savoy Cabbage, Gratin Dauphinois Potatoes, Calvados & Thyme Jus
Fish Parmentier
Haddock, Prawn, Salmon, White Wine & Leek Sauce, Potato Purée, Comté Cheese
Sea Bream Nantais
Squash Taboulé
Roasted Butternut Squash & Courgette, Giant Harissa Couscous, Chickpeas, Spinach, Rocket, Coconut Yoghurt
v / vg
Rib-eye Steak (10oz)
Served With Frites & Watercress
(+£3.50 supplement)
DESSERTS
Strawberry & Elderflower Crème Brûlée
An Elderflower Infused Custard With A Strawberry & Basil Salad
v
Warm Chocolate Fondant
Salted Caramel Sauce, Hazelnut Tuile, Vanilla Ice Cream
v
Chocolate Salted Caramel Tart
Vanilla Ice Cream
v / vg
Cheese Board (For One)
Your Choice Of Four Cheeses. Served With Grapes, Seasonal Fruit, Fig Chutney & Sourdough Croûtes.
Choose From Brie Aux Truffes, Morbier, Chèvre Buchette, Fourme D’ambert, Tomme De Savoie, Camembert
CHILDREN’S MENU
2 courses £6.95 or 3 courses £8.95
STARTERS
Calamari
Breadcrumbed squid served with red pepper aioli
Vegetable Plate
Cherry tomatoes, baby gem lettuce, cucumber, pepper, crushed avocado
v / vg / gf
French Onion Soup
French onion soup with toasted sourdough & cheese
MAINS
Poulet Breton
Chargrilled half chicken breast, mushroom sauce with frites or salad
gf
Croque Monsieur
Ham & cheese toasted sandwich with frites or salad
Haddock Goujons
Haddock goujons, peas, frites or salad
Pasta Provençale
Penne pasta tomato sauce, cheese
v, gf, vegan alternative available
Côte Burger
Hamburger in a brioche bun with frites or salad
vegetarian alternative available
DESSERTS
Fruit & Yoghurt
Creamy coconut yogurt, peach & raspberry compote & fresh berries
v / vg / gf
Chocolate Fondant
With vanilla ice cream