Qavali
Qavali is an Indo-Persian restaurant and cocktail bar, designed to entice all your senses. Inspired by the heart of soulful Qawwali culture.
STARTERS
Kofta Afghani;
lamb meatballs prepared with aromatic Afgan spices, and simmered in a rich tomato and garlic sauce
Hummus Kavurma;
creamy hummus blended with gardlic, tahini, olive oil, lemon juice and fresh herbs. This dish is sprinkled with pine nuts and topped with a choice of chicken or lamb
Samsun Pide;
the city of Samsun is famous for its pide, a thick form of flatbread. Qavali’s is topped with onions, tomatoes, peppers, garlic and cheese; along with a choice of paneer (v), chicken or lamb
Mast-O-Musir;
a Persian classic. Homemade sour yoghurt infused with shallots for a sweet and slightly sharp kick
V
Shirazi Salad;
diced cucumber, tomatoes, red onion and dried ground mint, finished with a squeeze of lemon and pomegranate seeds
v | vg
Sikandari Falafel;
delicately spiced chickpea and herb fritters, served with beetroot hummus
v
MAINS
Baluchi Charcoal Chicken;
half chicken marinated overnight in green chilli, roasted coriander, cumin and fresh lime. The chicken is cooked on a mangal charcoal grill and served alongside saffron rice
Qajari Koobideh;
from the streets of Iran to the finest of restaurants, koobideh is immensley popular. A skewer of minced lamb which has been spiced, seasoned and chargrilled to perfection
Punjabi Chicken Tikka;
Qavali’s take on a Punjabi favourite. Succulent pieces of marinated chicken tikka, topped with fresh coriander and chaat masala.
Shahi Butter Chicken;
the classic Delhi style dish of chicken tikka cubes, cooked in a rich and creamy tomato sauce Kashmiri Lamb Rogan Josh; cubes of lamb, slow cooked to perfection and simmered in a rich sauce of Kashmiri chillies, tomatoes and onions
Darbari Paneer Karahi;
Indian cottage cheese simmered in rich karahi spices – along with chillies, onion, tomatoes and peppers
v
Sides
Butter Naan, Garlic Naan
v
Steamed Basmati Rice
v | vg
Mazadar Golden Fries
v
DESSERTS
Qavali Artisan Ice Creams;
figs and cinnamon, jalebi or Turkish delight
v
Baklava;
a skillyfully-layered filo pastry, filled with crushed pistachio and syrup for extra sweetness. Served with a scoop of Turkish delight icecream
v
Persian Chocolate Brownie;
a decadent slice of chocolate brownie cake, served warm. Coated with a layer of chocolate, pistachio and rose petals and with a scoop of Turkish Delight icecream
v
V – Vegetarian | GF – Gluten Free | VG – Vegan
This information is provided by the venue, if you have any allergies or dietary requirements please ensure you discuss these with your server before you order. Due to the style of cooking at Qavali, they cannot guarantee that any dishes are free from allergy-causing substances. Although all care is taken to remove bones from these dishes, some bones may still remain.
