Trentina
Showcasing some of the best locally grown, hand-reared and crafted ingredients, Trentina prides itself on its Italian inspired menu whilst staying true to British produce. Fresh pasta is made by hand daily and unique and seasonal dishes are curated by their talented team of chefs. A menu of wines from across Italy has been curated to pair with the food as well as a range of cocktails, soft and hot drinks.
FESTIVAL MENU
2 courses for £24 or 3 courses for £29
STARTERS
Heirloom Tomatoes
Whipped ricotta, basil, EVOO, fleur de sel
v / gf / vegan option is available
MAINS
Cavatelli Fruti di Mare
Cavatelli, Rosso prawns, mussels, parsley, EVOO
Rigatoni Verde
Rigatoni, green sauce, black pepper, EVOO, Pecorino, egg yolk
available v / vG / gf
Cacio e Pepe
Rigatoni, Parmesan, butter, black pepper
v
DESSERTS
Caramalised Peach
Mascarpone, meringue, honey
